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Roasted Beet Salad Recipe

Haylie Duff's Real Girls Kitchen

Haylie Duff and model Laura Vienonen make a delicious roasted beet salad with homemade dressing.


Recipes in this Episode


4 Roasted Beets

3 cups Butter or Arugula Lettuce

1/4 cup Cracked Hazelnuts

1-2 tablespoons Goat Cheese


1 tablespoon hazelnut oil

1/2 teaspoon honey

1 tablespoon olive oil

1 teaspooon Sherry Vinegar

Sea Salt and Black Pepper

Scrub beets and remove greens Bake at 400 degrees for 50-60 minutes, checking them every 20 minutes until tender

Layer lettuce over plate. Slice the beets and pile onto the greens. Add hazelnuts and goat cheese to taste.

Combine olive oil, sherry vinegar, honey, sea salt and black pepper in a mason jar and shake to emulsify. Drizzle salad with dressing.